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LoTech Field Notes

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  1. Are Bamboo Utensils Safe?

    Are bamboo utensils safe to cook with? What they're made of, bacteria, mold and heat, the bamboo fiber products to avoid, and how to care for them.

    Four bamboo cooking utensils standing in a bamboo holder

  2. What Is a Serving Spoon Used For?

    What is a serving spoon, and what is it used for? Solid vs slotted vs perforated, serving spoon vs tablespoon, and how to pick the right one.

    Black heavy-duty serving spoon

  3. Is Acacia Wood Good for Cooking Utensils?

    Is acacia wood good for cooking utensils and cutting boards? How it compares to bamboo, maple, teak and walnut, the pros and cons, and how to care for it.

    Round acacia wood paddle board propped against evergreen shrubs in the sun

  4. What Are the Different Types of Chopping Boards?

    Wood, bamboo, plastic, rubber or glass? The different types of chopping boards compared on knife care, cleaning and lifespan, plus grain types and board shapes.

    Chef's knife and fresh greens on a light wood surface

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